My favorite muffin recipe is a chocolate chip orange zucchini bread recipe found on Allrecipes! But when I had to cut out dairy and gluten, I had to get creative to get the same satisfaction out of a healthier...
Author: queendiva1
My grandmother came up with this recipe to use up some larger than life zucchini that came from her garden. This is an easy way to use up those leftover bananas too!
Author: tahoegirl
This is a family recipe that I make all year long! A family favorite! This recipe is AMAZING! I make several loaves and freeze it. It's just as good after it thaws out as it is the day it's baked. I also...
Author: NessTheMess
I love zucchini bread and jalapenos and with the bounty of both coming out of my garden I figured I'd mix the two together. The jalapenos add just the right amount of heat. You can add walnuts and/or raisins,...
Author: CNM CATERING
I was in the process of tweaking a Zucchini Carrot Muffin recipe to my taste when we found out we couldn't have gluten. This recipe is now better that any of the gluten efforts. I try to keep these in...
Author: swalker3
A moist spicy zucchini bread perfect for the transition from summer to fall.
Author: Sarah-May
It's a simple zucchini nut bread with a splash of red raspberries for flavor.
Author: reedfamilyof5
This is extremely moist and gets you fiber from not only fruits AND veggies, but bran AND whole wheat too! It is truly a guilt free comfort food, and because it is low fat, it is even yummier the day after....
Author: smiithh
Best zucchini bread. Super moist and delicious.
Author: Barbara
A fall twist to a summer recipe. Everyone is going to ask for this recipe.
Author: Angelina
Kristen is right, her mom's zucchini bread recipe is great! We gave it a healthier spin by reducing the sugar, increasing the nuts, and adding a bit of buckwheat flour. Buckwheat flour is very nutritious:...
Author: MakeItHealthy
This is a low-fat muffin recipe that kids will eat and parents can feel good about!
Author: Anonymous
Muffins are a favorite at my house. They're fast and easy to make too! The basis for this recipe came from the 'Eat Clean Diet'. Changes were made because of things I had on hand at the time. The zucchini...
Author: goodeatin65
Fresh zucchini baked into a wonderful tasting cornbread. It goes great with other fresh vegetables from your garden.
Author: KATHYSH2000
This recipe is delicious, moist and a great way to use up all the zucchini that your garden produces. Enjoy! Shred the zucchini first and let it sit in a colander to drain while putting the other ingredients...
Author: Lynnsthings
Modified an old recipe and cut 1/2 the sugar and oil. Still trying to reduce sugar content.
Author: Jonathan Pittman
Moist, delicious, and healthy!
Author: Natalie Mastroianni Moreau
Just a trace of cholesterol in these tasty low fat muffins. A good way to use up any extra zucchini.
Author: JJOHN32
These muffins are versatile and always moist and delicious. People are surprised to learn that there is zucchini in them. We served them often at Mossberry B&B on Ponderosa Drive.
Author: K Wiens
Super scrumptious way to use up the summer zucchini harvest.
Author: bran
These muffins are packed with zucchini, chocolate chips, and walnuts and make a perfect on-the-go snack.
Author: Eva Howard
Abby was a French friend I knew years ago. She taught me the method of "dejourger," which means to draw out water. Using this method I developed a moist but not heavy zucchini bread. It makes other zucchini...
Author: Kevin Ryan
I came up with this recipe so that I could enjoy a healthier treat that was still appealing to my kids.
Author: Stephanie1125
I had so much zucchini from my garden this year! I recently decided to go gluten-free, so I experimented with several different flours, and came up with what I think is the best zucchini bread I have ever...
Author: flamingo6584
Although zucchini in a sweet bread may sound unusual, this moist, cinnamon-scented bread is truly comforting and delicious.
Author: WendyD
I created this for my son who has many food allergies and doesn't like vegetables. This moist zucchini muffin is so tasty that he wanted seconds! The recipe has no wheat, no eggs, and no dairy in it. What...
Author: Jamie West
A wonderful way to use the extra bounty of summer, and make a tasty treat. You can adjust the recipe to suit your family's tastes, or create your own variations. For an optional topping use any, all or...
Author: Larry B
This is a moist and chocolatey bread that can be used for breakfast, dessert, or snacking . Try frosted with a powdered sugar glaze!!
Author: Donna Casteel
Traditional zucchini bread using some healthy alternatives but still moist and delicious. If loaves get too dark when cooking, cover the loaf pans with aluminum foil.
Author: Emma
A moist, dense and delicious snack. Super easy! I had apples and zucchini that were just begging to be turned into something wonderful!
Author: justsmurfy
This is a delicious zucchini bread adapted from a recipe of my mother's to include a yummy cinnamon and sugar topping. My husband can eat an entire loaf of this bread at a time, it is so good!
Author: Beth Stauffer
The pineapple makes this bread extra moist without an overpowering pineapple taste.
Author: Jolin
I used to love the low-fat lemon zucchini muffins at Starbucks and then they discontinued them and I was forced to come up with my own.
Author: Kimberly Blain Lindsey
Moist and delicious bread made with gluten-free flour.
Author: Gluten Free Cook
Chocolate chips and coconut make delightful additions to this loaf of zucchini bread.
Author: ksparkleg1
This is THE BEST lemon zucchini bread I've ever baked or tasted. The recipe came from a friend of my mom's. She kept raving about this bread that she had made while she was visiting. After I made it the...
Author: The Native Cowgirl
Perfect flavors for fall! Quick and healthy muffin recipe!
Author: Stefani Danielle
Extra dense with zucchini, this loaf has the classic combination of cinnamon and nuts to tempt you into a sumptuous oblivion.
Author: Laura Stotko